Cognac Restaurant Menu

4.6 - EWN Awards
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Culinary Philosophy

Cognac's menu showcases a delightful array of classic and contemporary French dishes, with a total of 18 carefully curated options. Starters feature the famed onion soup and a range of delectable seafood options, including Moules Frites. The mains shine with offerings like Filet Mignon and Boeuf Bourguignon, while the children’s menu includes favorites like chicken breast and pasta, ensuring enjoyment for young diners too. The desserts are particularly noteworthy, with options like Pot De Crème Au Chocolat and Tart Au Citron rounding out a meal perfectly. The menu strikes a balance between familiar flavors and inventive cuisine, showcasing careful preparation and high-quality ingredients. Seasonal specials may also appear, adding an element of surprise and freshness to returning diners.

About Cognac Restaurant

Cognac Restaurant sits conveniently in Hull's bustling dining scene, a short distance from the city's lively center. This French restaurant is not just a place to eat but a destination for food lovers seeking authentic French cuisine. The surrounding area is known for its artistic vibe, with galleries and local shops that complement the dining experience. Inside, the décor is a harmonious blend of elegance and coziness, characterized by plush seating and warm lighting that invites guests to linger over their meals. The restaurant prides itself on being fully accessible, ensuring that everyone can enjoy their culinary delights. With table service preferred, reservations are highly recommended, especially during peak times. The atmosphere hums with a vibrant mix of chatter, making it a great spot for lunch breaks or a romantic dinner under the soft glow of candlelight. Cognac truly feels like a hidden gem waiting to be discovered by both locals and visitors.